Log Cookies on Your Bandsaw

Log Cookies on Your BandsawI recently received a request from a co-worker to supply 30 log slices – about 8″ in diameter and 1-1/2″ thick. Her plan was to use them as a base for candles on the dining tables at her wedding reception. I have to say, the concept went past me until we attended her wedding. The room was dimly lit, but the candle light on the bark edge had a wonderful effect. I’ve also known people to make stool seats and small tables from discs like these.

So, I tried a couple different techniques to cut these disks – a chain saw worked quickly, but keeping the two sides parallel as well as smoothing the top surface eliminated that method. George and I considered cutting the disks on George’s saw mill, but the set-up time and material waste seemed excessive.

Off to the band saw. We quickly discovered holding the end of a log and feeding it into the blade just wouldn’t work. The log wanted to roll, twist and bind. I left George’s shop a little concerned. Before I left, however, George suggested we’d need a jig of some kind.

I sat in the shop with a pad and pencil for an hour or so before it hit me. My shop has more sleds than the winter Olympics. I made a sled for tapering delicate table legs on a drum sander, a sled for cutting segments for bowl rings, one for inserting contrasting splines in miter joints and I built a sled for cutting finger joints when building bee hives, to name a few.

Why not a sled for cutting disks from a log? How would it look? I remembered another shop jig I use for drilling centered holes in round stock – it’s simply a V-cut down the length of a short 2 X 4. It holds a round piece of stock firmly on the drill press – no twisting or rolling, and a perfectly centered hole every time.

My final sled was the 4th – iteration though the first 3 were very similar to the final project. The final material choice was 3/4″ thick Baltic birch plywood and a piece of miter slot material purchased from Rockler.

Log Cookies on Your BandsawHere’s the cut list:

A. 1 – 12 x 12 for the base

B. 2 – 4 x 12 for the vertical end slats

C. 2 – 4 x 6 for the log cradle slats

D. 6 – right triangle pieces with 4″ legs

You’ll also need a length of miter slot bar about 16″ long – just for the stability. Adjust the miter slot bar to the width of your band saw’s miter slot before you start assembly.

Log Cookies on Your BandsawMeasure the distance from the blade to the near edge of the miter slot on your band saw table. The bar location on the sled base should allow about 1/4″ clearance between the edge of the base and the blade. Attach the bar to the base as shown.

Log Cookies on Your BandsawNow, assemble the sled parts. Attach the vertical end and triangle braces as shown. I used wood glue and attached the parts with 1-1/2″ wood screws – countersink all holes to eliminate drag as the sled glides along the miter slot.

Log Cookies on Your BandsawNext, attach the log cradle slat.

Log Cookies on Your BandsawRepeat these steps for the other end of the sled.

Log Cookies on Your BandsawYour project is now ready for a test run. Position the sled on your band saw and place a log into the sled cradle. Adjust the blade guide height and you’re ready for the first cut.

To ensure your cookies don’t split and shed the bark layer, treat with Pentacryl brand wood preservative. I simply brushed the liquid on the cookies – both sides – and for good measure I brushed it on the bark edge as well. You can opt to finish the cookie faces with polyurethane, shellac or other product of your choice.

A couple of notes –

Choose a straight section of log if you can. If not, to keep the faces parallel, simply nest the log between 2 slats that run at about 90 degrees and screwed to one end of your log. That way, as you push the log through the sled it doesn’t twist and tilt, keeping the cookie faces parallel. (See illustration.) Note – you’ll be cutting away at the slats as the log feeds into the saw – so use scraps for this operation.

Green wood is notorious for clogging sandpaper. If you want a fairly clean, smooth surface on your cookies, blade selection is important. I used a fairly fine tooth blade 1/4 X 6 tpi. I tried a 3/16 X 14 tpi, but it was a bit unsteady.

I brushed the Pentacryl on the cookies right away – within a few minutes of cutting. The wood will soak up quite a bit since you’re applying to end grain. I applied the Pentacryl with a brush rather than try and soak the cookies in a pan. Once all the cookies were coated, I put them in a pail – no cover – for a couple days to dry. Just allow a little air space between cookie faces.

Sources:

Rockler
(800) 279-4441

Incra Miter Slider Bar, 18″
#21982

Pentacryl, quart
#21788

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Reply to Alan Billings
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21 Responses to “Log Cookies on Your Bandsaw”

    • Customer Service

      It is better to cut the cookies when the log is still green. If you were having trouble the first thing that I’d check in your blade. Cutting green wood works best with fewer teeth and large gullets. Here is an example of a blade that works well on green wood: https://amzn.to/3WV6dhJ. You would of course need to get one the correct length for your saw.

      Paul

      Reply
  1. William Green

    Check your cut list. I think you want for C., 2 – 6″X12′ for the log cradle slats not 4 X 6

    Reply
  2. FRANCIS

    hT Track ( from Rockler ) works upside down for the slider.
    Should the cradle be adjustable?

    Reply
    • FRANCIS

      I’ve been looking for awhile for a bandsaw sled for cutting logs- I plan to use this for endgrain bowl blanks.

      Reply
    • Customer Service

      Hi Francis,

      Thank you for your question, here is the reply:

      Adjustability might be a nice idea if you plan to slice up a wide range of log sizes.

      Paul
      Woodworkers Guild of America

      Reply
  3. cbranham

    Is there a preferred wood that will keep its bark on after cutting? I’m in Missouri and have lots of white & red oak, cedar, elm, and hickory. Charley

    Reply
    • Customer Service

      Hello. Oak and elm generally hang onto it pretty well if you work with the wood soon after it is fresh cut. I haven’t attempted with the other species that you mentioned, but in general cutting the tree while it is still alive, and working with the wood soon after the tree is cut seems to be the key.
      Thanks
      Paul-WWGOA

      Reply
    • Wade Patton

      Bark is held best by trees that are cut when the sap is down. Barks tend to slip when they are cut when the sap is up. There’s also much more moisture to deal with in sap-up harvested woods. Rot-resistant species hold their bark longer when working from blowdowns and logging wastes. Avoiding splits in green cookies tends to be the issue. The rings force more shrinkage at the outer circumference than the inner part, this usually results in a wedge shaped split of the cookie. Older wood, seasoned in log, can be the answer to this issue, but then there will be more insects and damage to deal with. I don’t cookie-cut green wood.

      Reply
  4. Alan Billings

    I made 12 of these for my Daughters wedding plus 90 smaller wedding favors ( 4″ with a snowflake stenciled on them, wedding was on the 2nd of January)

    Reply
  5. Richard

    Don’t follow the discussion about screwing two slats to the log to keep faces parallel. Can you clarify

    Reply
    • Customer Service

      Hi Richard and thanks for your question. The goal is to keep the top of the cookie parallel to the bottom. This is accomplished by securing the log to a sled that holds the log in a perpendicular orientation to the blade. The slats are the part of the slide where the log gets attached. With everything setup properly using this approach, each cut should be parallel with the previous, producing cookies with parallel tops and bottoms.
      Thanks
      Paul-WWGOA

      Reply
      • fbhvac.9

        Still don’t get the “slats” part of the sled. Is there a picture showing the slats in the sled?

        Reply
      • fbhvac.9

        Paul, I think I got the slat thing figured out. Just needed to read it again an look at picture. Thanks. Tom

        Reply
  6. Dennis Romano

    I made something similar for my daughter’s wedding four years ago. My slices were about 9-10″ diameter and I sliced them about 2″ thick on my Grizzly 17″ band saw. My first attempt hand holding the log resulted in a twisted and ruined blade. Then I worked out a system simpler than the jig you described that worked great. Rather than candles (a bit dangerous), I used a battery powered (3AAA) string of LED lights with the battery box recessed in the underside and with short legs made from dowel sections. I didn’t treat the wood and they got many compliments. I made about 15 or so. I have photos of the process I used and the finished product if you are interested. I can provide more detail as well.

    Reply
    • Lynn

      Hi Dennis. I plan to do these for my daughters wedding in early November and would benefit from seeing a picture of one of yours. Thanks.

      Reply
    • Jerry

      Ditto what Lynn said. My daughter is getting married in November and wants me to make some for her. Would like to see your pics.

      Reply
  7. ct12fields

    It would be nice if the pictures were linked to properly so they would show up in the article.

    Reply
    • Customer Service

      This has now been updated. We are sorry for any inconvenience.
      Thanks
      Jean-WWGOA Video Membership

      Reply